Teriyaki Ramen Noodles

Teriyaki Ramen is one of the best kept family Japanese recipe secrets of the 21st Century! If you're not such a great chef, then never fear as this special Ramen Japanese Noodle recipe wont be too hard to whip up for your guests.

Preparing your Teriyaki Ramen Dish

Ramen Noodles with Teriyaka sauce is quite easily prepared, but take note - you have to prepare your ingredients well to get the best from this delightful dish. Firstly, prepare some boiling water and separate your Ramen Noodles into 2 separate servings. Get a large bown and carefully place the first package of Noodles into the bowl, and add boiling water. Ensure your put the noodles in slowly so as not to burn yourself. Place the teriyaki sauce into a bowl with the boiling water and mix carefully....allow your Ramen Noodles to soak for a few minutes and then after around 5 or 6 minutes pour the water out.

Adding the seasoning to your Japanese Noodles

Next sprinkle the noodles with a seasoning salt and add the second serving of noodles. Add some more water to make the soup and then wait a few minutes before eating as the resulting Noodle dish will be very hot.

Allow the Noodles to settle and stir.

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Teriyaki Ramen Noodles
Instant Ramen Noodles
Ramen Philosophy
The Menu At Ramen Ya
Varieties of Ramen Noodles
Robot Ramen - Robot's making Noodles !